Catering Honolulu

Catering Services

From intimate dinners in Portlock to wedding receptions at Lanikuhonua, Chef David Paul brings 50+ years of culinary expertise to every Oahu event.

Chef David Paul

Honolulu's Award-Winning Catering

Catering Services

Chef David Paul's team handles everything for weddings at Lanikuhonua, corporate galas at the Royal Hawaiian, milestone parties, or any occasion. He brings the food, sets up tables, arranges serving stations, keeps everything stocked during the event, and breaks it all down when people leave - you just show up and enjoy your own event.

Perfect for intimate gatherings in Portlock. Corporate functions in Kakaako. Backyard parties in Waipahu. Upscale receptions in Kahala. Chef David Paul works any venue, any occasion.

What's Included

  • Custom menu creation tailored to your unique style and budget

  • Experienced service staff

  • Professional presentation

  • Event coordination support

  • Beautiful decor and elegant table settings to complement your event theme

  • Premium service ware and professional staffing included

  • Locally sourced produce and the freshest ingredients

  • Legendary service and meticulous attention to detail

  • Available in Honolulu and throughout Oahu

Pricing:

Main Entree's Starting at $150+ per person

$55/hr per server (5-hour minimum)

Final pricing varies by event type, menu selections and ingredient availability. Service ware available. Taxes not included. Gratuity at client discretion. Additional fees apply for substitutions.

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Chef-partner David Paul Johnson...

"... is as adept at Asian inspired creations as he is at contemporary American cuisine."
~ Mimi Sheraton, Conde Nast Traveler

Tailored Culinary Excellence

Personalized Dining Experiences Created Just for You

Chef David Paul

Award-Winning Menus, Brought to Your Table Across Honolulu

Explore Our Sample Menus and Start Imagining Your Evening

Welcome to an extraordinary culinary journey, where we invite you to savor the finest creations from the kitchen of Chef David Paul. Every dish we serve is a love letter to the Hawaiian islands, rooted in the rich, fertile soil of local farms and the pristine, bountiful waters that surround us.

From vibrant farm-fresh produce to thoughtfully raised organic poultry, lamb, and beef, and the freshest fish pulled straight from Hawaiian waters, every ingredient is chosen with intention and care.

Your evening unfolds as a beautifully composed progression of courses, beginning with a tantalizing appetizer that sets the tone for the meal ahead. From there, you'll be treated to a carefully crafted soup or salad, followed by a sumptuous dinner entrée accompanied by perfectly complementing starches and seasonal vegetables.

To close your experience on a sweet note, a decadent dessert awaits, a fitting finale to an unforgettable meal.

All of this is offered at one elegant, all-inclusive price, so you can sit back, relax, and simply enjoy the moment.

Come gather at our table and let the vibrant, authentic flavors of the Hawaiian islands transport you. We are honored to be a part of your story.

Starters

Soups & Salads

Entree's

Side Dishes

Desserts

Honolulu Catering

Finding the Best Caterer in Honolulu: Island Events Done Right

Finding a caterer in Honolulu means dealing with heat, humidity, and food that sits outside in 85-degree weather. Mainland catering doesn't work here.

Chef David Paul knows Honolulu weather, local taste preferences, and how to work venues from beach parks to hotel ballrooms.

Tailored Dining Experience

What Makes Honolulu Catering Different

Our tropical climate changes everything. Outdoor buffets fight constant humidity and sun exposure. Temperature control matters when you're setting up food in ocean breeze.

Local food here mixes Hawaiian, Japanese, Chinese, Filipino, and mainland styles. Poke needs to be fresh. Kalua pork should taste authentic. Presentation matters for local and mainland guests.

Client Experiences

★★★★★

"Chef David Paul transformed our anniversary celebration into an unforgettable culinary journey. Every dish was a masterpiece, and his attention to detail was impeccable. Truly a world-class experience in our own home."

Sarah & Michael T.

Kahala, Oahu

★★★★★

"We've hired personal chefs around the world, but Chef David Paul's expertise and warmth are unmatched. He created a custom menu that perfectly captured the essence of Hawaiian cuisine with his signature sophistication."

James R.

Vacation Rental, Hawaii Island

★★★★★

"From the initial consultation to the final course, Chef David Paul's service was legendary. Our corporate retreat became the talk of the company. His coordination with our event was seamless and professional."

Patricia L.

Corporate Event, Oahu

Chef David Paul

Looking for Other Services?

From elegant catered events to hands-on cooking classes, Chef David Paul offers a range of culinary experiences beyond personal chef services. Explore how we can bring world-class cuisine to your next gathering or help you master new skills in the kitchen.

Reserve Your Culinary Experience

Ready to elevate your next gathering?
Let's create an unforgettable dining experience tailored exclusively for you.

Let's Connect

Call, text, or email to begin planning your extraordinary private dining experience. Complimentary consultations available.

  • (808) 895-6777

  • Honolulu Metropolitan Area

Perfect for intimate dinners, special celebrations, corporate events, and vacation rental experiences

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Exquisite Private Dining Experiences

  • Private Chef

  • Catering

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Contact

Ready to create an unforgettable culinary experience? Get in touch today.

  • (808) 895-6777

  • Honolulu Metropolitan Area

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